4 Chinese Beef Dishes You Must Try

Posted on: 15 April 2020

If you enjoy beef and tend to order classic beef dishes, such as beef curry, when you go to a Chinese restaurant, you'll be aware that beef is a popular meat in Chinese cuisine. It's often marinated or paired with a rich sauce, which results in tender meat that's full of flavour. If you'd like to try a meaty dish that's a bit different from what you'd typically order, look out for these must-try Chinese beef dishes:
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Two reasons to celebrate your child's birthday at a restaurant instead of in your home

Posted on: 26 December 2019

There are many advantages to hosting your child's birthday party at a restaurant instead of in your own home. Here are two of the main reasons why you should think about doing this. Feeding the children will be less challenging if it's done at a restaurant that specialises in hosting kids parties Feeding a large group of children at a birthday party is not the uncomplicated task that it once was; you cannot simply pour a big bag of crisps into a bowl and hand out some sweets and cake.
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Cafe and Restaurant Owners: Should You Respond to Online Reviews?

Posted on: 7 August 2019

Everyone's a critic, or at least they are since the internet came along. Anyone with an internet connection can give their esteemed feedback on seemingly any product or service available. This can be a thorn in the side of the hospitality industry, and if you own a cafe or restaurant, chances are you've had a few bad experiences on social media or specific review websites. Sometimes this feedback might be actually constructive.
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Authenticity and Taste: The Origins of Rogan Josh

Posted on: 23 January 2019

Sometimes when you cook a meal, it can be tempting to replace authenticity with convenience. There's nothing wrong with this because sometimes you just need to get dinner on the table at a reasonable time, so your sweet and sour sauce might come straight from a jar whose ingredients list features a number of barely pronounceable chemical compounds. It's still tasty, but as with many types of international cuisine, the difference between a version of the meal served at restaurants and that which came from a jar is remarkable.
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